Scialatielli di Gragnano IGP
€2.88
The Scialatielli di Gragnano IGP are a short, wide and thick pasta shape; the shape is rectangular but irregular and blends perfectly with sauces or ready sauces added as a condiment. The structural characteristics of these strips of pasta make them particularly versatile in traditional gastronomic combinations. The chef of the Casale recommends the Scialatielli with Neapolitan Lardiata.
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Scialatielli di Gragnano IGP
DURUM WHEAT SEMOLINA PASTA 100% ITALIAN WHEAT
Drawn in bronze, slow drying to enhance the flavor and make sauces better.
NUTRITIONAL VALUES
(Average for 100g of product)
Energy: 1494 KJ / 352 Kcal
Fats: 1,1g
of which saturated fatty acids: 0,2g
Carbohydrates: 70g
of which sugars: 2,6g
Fibers: 3,1g
Proteins: 13,3g
Salt: <0,02 g
Moisture at origin: 12,5%
Certified by Mipaaf Authorized Control Body
Weight: 500g
Scialatielli di Gragnano IGP
Specific References
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